UN-17: A Speakeasy Infusing Social Responsibility into Albuquerque's Nightlife
UN-17, a unique speakeasy in downtown Albuquerque, doubles as a nonprofit hub promoting social enterprise and the United Nations' 17 sustainable development goals. Dana Koller, an entrepreneur from Albuquerque, New Mexico, has created UN-17, a speakeasy that serves cocktails and spirits, as a hub for social enterprise and corporate responsibility. The space is dedicated to the 17 sustainable development goals set by the United Nations and is a focus on creating a community that champions equity and sustainability. Despite operating strictly on a membership-only basis, the speakingasy has a growing member count of over 200. UN-18 is also a driving force behind several sustainable initiatives, including SDG2 Advocacy Hub’s efforts to achieve Zero Hunger by 2023.
Publicado : hace 5 meses por Geeta Pillai en World
In the heart of downtown Albuquerque, New Mexico, a unique establishment is rewriting the rules of socializing and corporate responsibility. UN-17, a novel speakeasy, is not just a haven for cocktail connoisseurs but also a pioneering hub for social enterprise. This enchanting space is the brainchild of Dana Koller, an entrepreneur with a vision to position New Mexico at the forefront of social enterprise and corporate responsibility.
Koller has breathed life into a historical building from the 1920s, transforming it into a vibrant hub that attracts intellectuals and change-makers alike. Serving meticulously crafted cocktails and spirits, UN-17 is a platform for stimulating dialogues and community-building. But what sets UN-17 apart from the rest is its commitment to the 17 sustainable development goals set by the United Nations back in 2015. The name UN-17 is a nod to this commitment and reflects the speakeasy’s mandate to create a community that champions equity and sustainability.
Despite its exclusivity, operating strictly on a membership-only basis, UN-17 has amassed a growing member count of over 200. Among these members is Carlos Perea, the CEO of Terra Vera, an agricultural technology company. Perea views the speakeasy as an ideal gathering place, a platform for like-minded individuals to brainstorm and engage in meaningful discussions in a relaxed environment.
The UN-17 speakeasy is much more than a social hub. It’s a driving force behind several sustainable initiatives, including SDG2 Advocacy Hub’s efforts to achieve Zero Hunger by 2023. The establishment’s commitment to advancing global campaigns and advocacy to realize SDG2 is commendable. It supports and promotes initiatives like the Chefs Manifesto, the Hungry for Action campaign, and the Beans is How campaign, all aimed at fostering sustainable food systems and tackling global food crises.